Rice Balls

made with arborio rice, fresh mozzarella and Parmesan cheese, lightly breaded and fried served with marinara sauce; (1)ea. pesto, sausage and greens, spinach and traditional cheese

Stuffed Hot Cherry Peppers

(5) hot cherry peppers stuffed with pork, beef, fresh Parmesan cheese and herbs topped with marinara sauce and mozzarella cheese, served in a cast iron skillet

DiCastro's Greens

Gluten Free Pizza also available

Fresh Stuffed Mushrooms Caps

hand stufffed with sausage, greens and fresh Parmesan, topped with marinara and mozzarella cheese, served in a cast iron skillet

Meatballs

Jim's Homemade Char-Grilled Meatballs

Antipasto

fresh chopped iceberg lettuce, tomatoes, chic peas, sharp provolone, mozzarella, pepperoni, red onion, roasted red peppers, Parmesan, artichokes, Italian and Greek olives tossed in DiCastro's Famous Italian Dressing       *Bottle 7.00

Traditional Pasta & Sauce

DiCastro's house sauce, made with San Marzano tomatoes, spare ribs, fresh garlic, herbs and Parmesan-Reggiano cheese served over your choice of homemade GF pasta

Lasagna

Our finest dish! 3 layers of our homemade GF sheet pasta with sausage, GF meatballs, 5 cheese ricotta mix, mozzarella cheese and our house sauce; baked and served in a cast iron skillet

Cajun Chicken Alfredo

our creamy Alfredo sauce seasoned with Cajun spices over homemade GF pasta topped with diced tomatoes and scallions. This is SPICY hot!   Shrimp add $3.00

Frutti di Mare

mussels, clams, shrimp, scallops and calamari sauteed and served in a homemade red seafood sauce over choice homemade GF pasta. Sauce Option: Lemon Garlic or Al Olio sauce. One of our best dishes!

Linguine and Clam Sauce

whole baby clams and chopped clams simmered in a white wine, fresh lemon and garlic sauce over homemade GF linguine; choice red or white

Chicken Piccata

pan seared chicken breast, sauteed with fresh garlic, lemon, white wine and capers over choice GF pasta, served with vegetable

Haddock Piccata

pan seared skinless haddock, sauteed with fresh garlic, lemon, white wine and capers over choice GF pasta, served with vegetable

Lobster Mac-n-Cheese

lobster, bacon, roasted red peppers, spinach and homemade GF cavatappi tossed in a cheddar, provolone and mozzarella cheese sauce; made with Collins Farm fresh cream and served in a cast iron skillet

Chicken Riggies

house Pomodora sauce with sauteed chicken, Collins Farm fresh cream, sweet peppers and onions, black olives and fresh mushrooms, served over homemade our GF rigatoni pasta

Chicken Parmigiana

chicken breast hand breaded with GF breading and fried, topped with our house red sauce and mozzarella cheese served over our homemade GF penne

Haddock Parmigiana

broiled skinless haddock hand breaded with GF breading, topped with our house red sauce and mozzarella cheese served over our homemade GF penne

Chicken Francaise

egg washed and pan seared chicken breast, sauteed with fresh lemon, garlic and white wine over choice GF pasta with vegetable

Haddock Francaise

egg washed and pan seared skinless haddock, sauteed with fresh lemon, garlic and white wine over choice GF pasta with vegetable

Chicken Marsala

pan seared chicken breast, sauteed with fresh mushrooms, spinach and garlic in a creamy Marsala wine sauce over choice GF pasta with vegetable

Haddock Marsala

pan seared skinless haddock, sauteed with fresh mushrooms, spinach and garlic in a creamy Marsala wine sauce over choice GF pasta with vegetable

Haddock Florentine

pan seared skinless haddock in a white wine cream sauce with fresh spinach over homemade GF pasta with vegetable

Shrimp Scampi

fresh shrimp and cherry tomatoes sauteed in a white wine, lemon and garlic sauce over homemade GF pasta